Tuesday, June 30, 2015
Pasta - Creamy Chicken Marsala Fettuccine
Golden-brown chicken breasts gently bask in a rich, creamy sauce of Marsala wine, mascarpone cheese, and three kinds of mushrooms. Serve this deluxe chicken dish over hot buttered fettuccine. Your family will think you've gone to Italian cooking school.
Monday, June 29, 2015
Herbs And Spices - Biancas Green Chile Pork
This recipe is a family favorite. Passed down from mother to daughter. Serve this spicy pork in warm tortillas with rice and beans. Top with sour cream, green onion and serve with lime wedges for a delicious Mexican meal.
Saturday, June 27, 2015
Friday, June 26, 2015
Appetizers And Snacks - Yummy Taco Salad Dip
This is always a hit at any party! My friends and family beg me to make it every time! Use tortilla chips to scoop up the flavorful layers. The dip may be served immediately, but tastes best when chilled 1 hour.
Thursday, June 25, 2015
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